
Here's one information from my local community...
Simple Steps to Composting
    Facts 
- Takakura composting utilizes aerobic microbes,      which need water, oxygen and correct temperature; frequent mixing helps supply oxygen.
- Correct composting generates warmth and      moisture when mixed. 
- Microbes need carbon-rich      materials -- dry, coarse, rich in fiber and are brown in color (dry leaves, dry grass, rice hull, corn husks,      sawdust, straw) -- as energy source.
- Microbes need nitrogen-rich      materials -- have high water content and usually are green (vegetables,      fruits, kitchen waste, egg shells, used tea leaves, coffee grinds) -- to propagate. 
- One part brown material mixed with two parts      green make the best compost. 
- Correct compost smells like healthy soil.
 
Takakura composting 
  - Prepare Takakura Magic Basket. 
- Use mature compost (6-8 kg) as compost starter.      
- Cut small pieces (2 x 2 cm) of organic waste      (fruit peels, egg shells, garden and kitchen leaves, rice, vegetables); discard broth in food for composting; do not use bones,      shrimp or leftover meats/animal products in compost -- they attract flies      
- Make a well in the starter, put in waste in      and mix. 
- Cover basket to warm mixture and prevent flies      from laying eggs. 
- Optimum humidity is achieved when compost      mixture is damp, but produces no dripping water when squeezed. Add rice      hull or dry leaves if compost is watery, or sprinkle on a little water if      compost is dry. 
- Stir regularly 2-3 times a week. Do not add      more waste to a full basket -- remove the mixture to a bigger composter to      add waste. 
- Compost is ripe when its temperature,      appearance and smell resemble soil: in about eight weeks.
 
Tips 
  - Get the entire family involved. 
- Put a pair of scissors on the dining table and      get everyone to cut up their share of waste 
- Place Takakura baskets in several strategic      areas in/around the house; those who enter the area are responsible for      mixing the compost.
 
   
  From: The Jakarta Post, February 11, 2008